Pav bhaji | Pav Bhaji recipe in english step by step

    Today we will learn about great fast food dish of Pav bhaji recipe. Pav bhaji is a fast food dish from India consisting of a thick vegetable curry (bhaji) served with a soft bread roll (pav). Place of origin - India. 

Ingredients list :

• 2 tablespoon olive Oil ( you can use any vegetable oil) 
• 2 tablespoon butter
• 1 Big Chopped Onion 
• 1 green chilli 
• 1 inch Ginger 
• Garlic Cloves ( 10 - 12 ) 
• 1 chopped capsicum
• 3 big tomatoes 
•  1 tablespoon Red chilli powder 
• Salt to taste
• 2 Pinch Turmeric powder
•  2 tablespoon Pav bhaji Masala
•  1 carrot 
• 15 Beans 
• Cauliflower 10-12 pieces
•  1/2 Cup green Peas
•  2 Potatoes
• 1/2 grated beetroot  

Pav bhaji

Pav Bhaji recipe :

• Heat 2 tablespoon oil and 2 tablespoon butter in a cooker (The test will be very good with butter.) 
• Now add 1 big chopped onions and fry well for 2 minutes. 
• Grind 10-12 garlic cloves , 1 green chilli and 1 inch ginger in a grinder And add this paste to the cooker and fry it well for 1 minute. 
• Now Add 1 chopped capsicum and fry for 2 minutes. 
• Then add 3 chopped tomatoes and mix well
• Now, add salt as per taste
• Then add 1 tablespoon red chilli, 2 pinch turmeric powder, and add 1/4 cup water then fry for 2 minutes - medium to high flame. 
• Mix 2 tablespoon  pav bhaji masala, 1 chopped carrot, 10-12 pieces cauliflower, 15 beans, 1/2 cup green peas, 2 chopped potatoes, 1/2 grated beetroot and fry for two minutes. 
• Pour 2 cups of water and let the cooker cook for 8 whistles.
• now slurry it.  This slurry is called Bhaji.
• Now put 1 tablespoon butter in this slurry mixture and cook for 5 to 7 minutes
• Put butter, pav bhaji masala, coriander on a hot griddle and roast the pav in it.
• Your great pav bhaji dish is ready, Now enjoy it. 

     So how did you like our pav bhaji recipe. please tell in comment section. Thenkyou

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